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Clos Des Müres

2008 Coteaux Du Languedoc Syrah, Grenache Noir, Mourvedre

Chateau Paul Mas Clos Des Müres is a captivating red wine that showcases the enchanting character of the Coteaux Du Languedoc region. This exquisite blend of Syrah, Grenache Noir, and Mourvèdre offers a full-bodied experience that delights the palate with its luscious depth. The wine presents a vibrant acidity that invigorates the senses, striking a beautiful balance with its prominent fruit intensity of dark berries and ripe cherries. The tannins are firm yet elegant, providing structure while allowing the wine's fruit-forward notes to shine through. With its dry profile, this 2008 vintage is a splendid choice for pairing with hearty dishes or enjoying on its own, truly embodying the essence of the region's winemaking expertise.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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